This cake is quite long - approx 18inches. It is banana filled with butter cream then butter cream crumb layer then brown and yellow food colouring rolled in fondant to give it a mottled look. I lay a bottle of bourbon down next to the cake before i iced it - and of course the bourbon looks like liquid gold, that's why it is the colour it is. I also dusted it with pearl luster, it looked glassy. This picture is a bit too bright to catch the depth of colour.
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